Re: OOPS, I did it again!

marika <[email protected]> Thu, 02 Apr 2026 00:13:08 GMT
Newsgroups rec.food.cooking,alt.books
Organization Forte - www.forteinc.com
Message-ID <[email protected]>
Uchefly <[email protected]> wrote:
> On Wed, 1 Apr 2026 12:35:11 -0500
> Bryan Simmons <[email protected]> wrote:
> 
>> On 3/31/2026 7:32 PM, Hank Rogers wrote:
>>> dsi1 wrote on 3/31/2026 7:10 PM:  
>>>> 
>>>> [email protected] <[email protected]>
>>>> posted: 
>>>>> 
>>>>> 
>>>>> And I'm not ashamed.  I had another pepperoni French bread pizza
>>>>> today and it was as yummy as the one I had for brunch on Sunday.
>>>>> Mmmmm-mmmm
>>>>> 
>>>>> 😋 🍕
>>>>> 
>>>>> Pepperoni is also tasty shingled on top of cheese of your choice
>>>>> before placing that slice of bread on top and making a grilled
>>>>> cheese sandwich.
>>>>> 
>>>>> ~  
>>>> 
>>>> You can make pizza out of most breads - even a tortilla.
>>>> 
>>> 
>>> Tojo, your tortilla pizzas are FAMOUS!
>>> 
>>> Soon, people on da mainland will discover them, and they will be 
>>> trending.  Especially in montana.  Lots of Hiwayans there, yoose
>>> know. 
>> For some reason that reminded me of this.
>> https://www.ebay.com/itm/178007996611
>> 
> 
> Rare to find anyone who read or even recalls Brautigan.
> 
> 

Thanks for all the Brautigan info.  Very interesting.  Enjoyed.

In high school, I borrowed some of his works, though I think they were
mostly poetry.  The next time I encountered his work was probably in “The
Outlaw Bible”.

Every time I think about Brautigan, I think “Trout Fishing”, wait was that
Captain Beefheart?

And then, I think of watermelon….The news is telling me that there will be
a “pink moon” tonight.  Pity it is so cloudy out