Re: Carrot Soup with Ginger

Peter Flynn wrote:

> On 07/02/2025 17:53, Nyssa wrote:
>> Carol wrote:
> [...]
>>> Anyways, we seem alone here?  I bet if we chat on
>>> cooking in general or bread making, others who may be
>>> lurking might chime in?
> [...]
>> I'm still lurking! I try to check the group once a day,
>> but it's been crickets for awhile.
> 
> Hey Nyssa! Good to see you again.
> 
>  > Everything doing okay over on your side of the pond?
> 
> All copacetic now; last year I had my gall bladder out,
> which sucked, but taught me not to eat so much oil. You
> know, when the TV chef says "a little bit of oil" and goes
> glug-glug-glug-glug-glug-glug-glug-glug-glug
> 
> Peter

LOL! Yes, like Graham Kerr (the Galloping Gourmet) used
to specify a slosh (or slurp) of wine then dump in half 
a bottle. :)

Glad you're on the well side of the street again. Just
look at the diet adjustments as More Adventures in
Cooking, and it'll be fine.

Nyssa, who just put her Hawaiian Banana Bread in the
oven 10 minutes ago and it's already smelling scrumptious