Re: Melancholic crosspost

Merlyne <[email protected]> Sun, 18 Sep 2022 14:26:22 -0000 (UTC)
Newsgroups alt.cake,alt.acme.exploding.newsgroup
Organization of Kamilot
Message-ID <[email protected]>
BeH <[email protected]> wrote in news:[email protected]:

> On 16.09.2022 19.20, Merlyne wrote:
>> BeH <[email protected]> wrote in news:[email protected]:
>> 
>>> On 15.09.2022 14.19, Merlyne wrote:
> 
> [...]
>>>> Gluten free recipes usually use almond flour.
>>>> Pumpkin spice = cinnamon, ginger, nutmeg, cloves, allspice (if you
>>>> make it yourself). Also contains stuff like silicon dioxide if
>>>> store-bought.
>>>
>>> IOW I was right to be afraid to find out.
>>>
>> 
>> You don't know what you're missing. Anything pumpkin spice is the
>> best! I bought 2 pie pumpkins at the farmer's market. I see something
>> pumpkin spice in my future.
> 
> To each their own I always say. Cloves don't really agree with me and
> I do my best to avoid it. Same with gin & tonic. I have a weird
> digestive system.

I wonder if cloves and sloe are in the same family..
You  should get tested for food sensitivities.
Then you can share the process.
I was supposed to get tested last year but the appointment was cancelled 
due to the lockdowns.
I should probably rebook but fear getting picked with a needle.


> 
>> In related news: pumpkin spice is one of the new words being added to
>> the dictionary this year.
>> 
>> www.merriam-webster.com/words-at-play/new-words-in-the-dictionary
> 
> One of them furrin' dictionaries.
> 
> BeH
>