Re: [Sigia-l] Gordom Ramsey consulting?
"Alexander Johannesen" <[email protected]>
| Newsgroups | gmane.comp.web.sigia |
|---|---|
| Message-ID | <[email protected]> |
On Sat, Oct 25, 2008 at 10:51, Peter Van Dijck <[email protected]> wrote: > So I just want to open an discussion around this. Can/should consultants be > more like a good, local, affordable eatery, with local ingredients well > prepared, instead of the expensive 3-star restaurant that we often try to > be? It also relates to the financial crisis that's happening, as we all > remember from last time: the consultants are the first to go. Excellent post, matching my exact sentiment. > Thoughts? Yeah, can I humbly suggest Donna M nee Spencer stand up and tell us all about it, because she does exactly this; bring the quality up (by educating the clients and by getting closely involved in the business), the price down (taking long-term contracts as a premise), and gets her hands dirty (never consults as much as doing the work). I love this woman. :) Kind regards, Alexander -- --------------------------------------------------------------------------- Project Wrangler, SOA, Information Alchemist, UX, RESTafarian, Topic Maps ------------------------------------------ http://shelter.nu/blog/ -------- ------------ IA Summit 2009: Peabody Hotel in Memphis Pre cons on March 18 and 19 Sessions on March 20, 21, 22 ----- When replying, please *trim your post* as much as possible. *Plain text, please; NO Attachments Searchable Archive at http://www.info-arch.org/lists/sigia-l/ ________________________________________ Sigia-l mailing list -- post to: [email protected] Changes to subscription: http://mail.asis.org/mailman/listinfo/sigia-l