Re: Re: Digest Number 69
Andrew Stupple <ajstupple-/[email protected]> Fri, 20 Feb 2004 12:52:00 +0000 (GMT)
| Newsgroups | gmane.games.diplomacy.worldmasters.chat.wm2002 |
|---|---|
| Message-ID | <[email protected]> |
Oh thats okay then. With all that stuff going on your french fries, you can't taste them anyway! Why not just use narrow strips of cardboard as a less expensive alternative. You wont know the difference. Jan Willem Omlo <jeewoo-rZ/[email protected]> wrote: --- In [email protected], Andrew Stupple wrote: > How can you compare a skinny over done potato stick to the great "English Chip"? Well, err, if I want to eat a potato (or was it potatoe?), I boil a potato. French fries taste like fries, chips taste like shi..., well you know... > And mayonaise? I don't like the stuff myself but why do people have to put it on everything? I only put mayonaise on my fries, combined with the aforementioned sate-sauce...and of course to make a nice dressing...and to make cocktail-sauce (mix it with ketchup and whiskey, YUM)...and, and... Funny, the "digest" title...;-)