Re: Smashed Avocado on Toast
Julian Macassey <[email protected]>
| Newsgroups | alt.2eggs.sausage.beans.tomatoes.2toast.largetea.cheerslove |
|---|---|
| Organization | Ned Lud's Technology Museum |
| Message-ID | <[email protected]> |
On Wed, 5 Jun 2024 21:28:47 +0100, Citizen Smith <[email protected]> wrote: > Julian Macassey wrote: >> >> On Wed, 05 Jun 2024 00:12:25 +0100, Ben Newsam >> <[email protected]> wrote: >> > >> > Love avocados, although finding one at perfect ripeness and >> > consistency is often a bit of a problem. >> >> They ripen off the tree. You have to keep squeezing the >> neck, when it is soft, attack and consume. > > IME most fruit tastes a lot better when ripened on the plant. > Ripening off the plant seems to me not ripening, but rotting. > Dunno if thats the case with advocados. Not the case with avocados which is why I pointed it out. -- The NHS will last as long as there are folk left with faith to fight for it. - Aneurin Bevan