Re: Ingles Beefsteak Tomatoes from Canada Suck
NostrilBobus McKinney <[email protected]>
| Newsgroups | alt.appalachian |
|---|---|
| Message-ID | <[email protected]> |
On Sunday, May 14, 2023 at 12:50:21 PM UTC-7, Jimmy knows crooked Sammie Ervin IV wrote: > OTOH, the tomatoes from Mexico are often tasty with plenty acid and plenty sweetness in just the right combination... and make nice sandwiches well-slathered with Burman's mayo. This weekend, Mexican tomatoes were $3/lb. while the shitty Canadian "beefsteak" tomatoes were $1/lb. > > I took a Canadian tomato back and got a new one for it, but the new one was just as sorry as the first one--- mealy and rotten inside. Shame on you, Little Bob Ingle! > > Sometimes, you have to give Ingles credit for doing something nice for us plebeians. They had organic Campari tomatoes at half price a week or so ago, and I went wild buying them by the dozen. I never knew these scrumptious little jewels existed until a friend gave me a boxful a few years ago. They tasted like they had just been picked ripe and juicy out of a magical garden in Xanadu where they got just the right amount of rain and the perfect amount of sun. Perfick! (as Mad Martha would say.) S L U R P P P ! Yummers. Dear Larry McMensa, Think! Think!.... Tastes good, $3 Tastes like larry $1 Duheeee.....