Re: Millet

Peter Flynn <[email protected]> Thu, 16 Nov 2023 15:58:28 +0000
Newsgroups alt.bread.recipes,rec.food.baking
Message-ID <[email protected]>
On 07/10/2023 17:58, [email protected] wrote:
> On Sat, 7 Oct 2023 13:02:29 +0100, Peter Flynn <[email protected]>
> wrote:
> 
>> I'm looking for help in how to use millet grains in a seeded loaf.
 >
> I found this millet bread recipe collection from a 2003 posting by
> andy.mich. Hope it helps:

Thanks. The birdseed bread is closer to what I was looking for. I'm 
using the seeds as nutritional decoration, really, so they need to stay 
whole, just not crunchy.

Peter