Re: 2012 what worked and what didn't, food
Mike Tamada <[email protected]>
| Newsgroups | gmane.culture.backpacking.light |
|---|---|
| Message-ID | <CAELX8KiXA2SCzTmMuZiiNBJ2QoJT_yxwVZYv+F3LwA85ttDNRA@mail.gmail.com> |
>For chocolate I carry M&Ms and lots of them .... they melt in your mouth not in your pack. Yup. A couple of variations: instead of making GORP with raisins and peanuts and M&Ms, take peanut M&Ms and get the peanuts and chocolate simultaneously. I recently started buying from Trader Joe's some dried fruit covered in chocolate and then covered in a candy shell, I think Dillettante is the brand, although I think the price is more like $6 than the $10.50 on the Dilletante website. So maybe it's a Trader Joe's knock-off of the Dillettante idea. http://www.dilettante.com/Chocolate/Chocolate-Fruit-Medley-14oz.html#.UN4OP7aVTTU So far I haven't taken it on any hikes, and given the season there's not going to be any melting chocolate anyway, but this could be a way to add some variety and class to the hike, while still avoiding the melting chocolate problem. --MKT